We no longer present it as it is famous in the culinary world, the Santoku knife is essential in the kitchen, in particular thanks to its great versatility. Designed and manufactured in Maniago, by the Italian brand Due Cigni , this Santoku knife , model 1896 , has a honeycomb blade measuring 175mm in length . The cells are certainly aesthetic, but above all very useful, by allowing sliced ​​food to automatically detach from the blade. Full tang type for unfailing robustness, the honeycomb blade is made of X50CrMoV15 steel , and will allow you to efficiently slice meats, vegetables, fish... It is also marked by the Due Cigni logo , to please to cooks who are fans of the Italian brand.

The Due Cigni 1896 Santoku knife also has a walnut wood handle , with a firm, safe and pleasant grip in all circumstances. A very handy walnut handle , and also very elegant thanks to the 3 decorative rivets. Style, performance and authenticity, with the Santoku Due Cigni , cooking like a chef is within everyone's reach!